Vi Living

About Vi Living

 Vi is an owner, operator, and developer of exclusive Continuing Care Retirement Communities (CCRCs) with locations in some of the most desirable areas throughout the United States. Recognized as a top employer, we are committed to enhancing the lives of our residents, and investing in the development of our employees.

From the service our communities provide to the entrepreneurial spirit that drives our culture, Vi offers talented, motivated individuals an inspiring and fulfilling place to thrive. Learn more about us and apply today!

Bring life to your career.     

Job Category:

Food Service


United States

Postal Code:


Approximate Salary:

Not Specified

Nutrition Services Manager, RD

Vi Living - Palo Alto, California

Posted: 06/18/2018

Job Description

Create your own story.

Something inspiring is happening at Vi, a continuing care retirement community. There’s real energy and enthusiasm, genuine warmth and approachability. And a deep sense of respect and family that’s impossible to ignore—between our residents and our staff and, perhaps more importantly, between our team members. Part of a fulfilling career is not just doing work you love, but doing it alongside (and for) people you admire and grow to love. This is the Vi story. How will your story unfold?

 Nutrition Services Manager RD

A desirable opportunity exists for a highly accomplished professional to assist in the managing of the community’s Care Center Food and Beverage Operations to ensure a quality dining experience.  This position works closely with community F&B staff to ensure sanitation and HACCP standards in compliance with local, state and federal regulations. 

Job Requirement

Other responsibilities include but is not limited to:

•Completing nutritional initial, quarterly, annual and significant change reviews on residents according to federal and state guidelines.

•Reviewing monthly and weekly weights to determine those residents which have had a significant change.

•Completing nutritional reviews monthly on high risk residents (significant weight loss/ gain, pressure ulcer, hemodialysis, and tube fed).

•Assessing nutritional needs, diet restrictions and current health plans in order to develop and implement dietary care plans and provides nutritional counseling as needed.

•Consulting with physicians and other health care personnel (Nurse Practitioners, Dialysis Dietitians, etc.) to determine diet restrictions and nutritional needs of residents.

Qualified applicants are required to possess a minimum 3 years of clinical nutrition experience.  Back-of-the-house Food and Beverage Operations experience is preferred.  State certification in food service sanitation is required.  Must be a Registered Dietitian with the Commission on Dietetic Registration.  Bachelor degree in nutrition is required.   Knowledge of HACCP preferred.  Must possess a valid and current driver’s license, where applicable.

Vi offers hours that support work/life balance, competitive compensation and exceptional benefits. Ours is a luxury work environment where opportunities for career development are delivered in ways few companies can match.

Bring life to your career.


Apply Now